By using colours to represent percentages, this project seeks to highlight how often each variable (restaurant type, food type, contributing factor) is involved in a restaurant-related outbreak. If...

The following visio diagram is drawn to scale to reflect a single page display of the information provided on restaurant-associated foodborne outbreaks reported in England and Wales from 1992 to...

“I’m not always a fan of ‘on-the-nose’ visual metaphors. But here the sensitivity of the data leant itself to more impressionistic / artistic display. Rosamund’s approach really works and subtly...

“Julius bagged the prize for the inventive way he inverted the question to open up the visualization possibilities. Great creative solution. He also used every single felt-tip in his collection –...